About Cargill in Japan

We opened our first sales office in Japan in 1956, engaged in importing grain commodity products into Japan. Over the years we enjoyed substantial growth that is based on the commitment of our over 340 employees to deliver distinctive value to our customers in Japan.

We serve a broad array of customers including food and beverage manufacturers, food service companies, supermarkets, whole sellers as well as industrial users of energy commodities.

Headquartered in Tokyo, we have a number of offices throughout Japan as well as a juice bulk terminal and a blending plant close to Tokyo.

| |